56. Brudzynski, K. (2021). Honey as an Ecological Reservoir of Antibacterial Compounds Produced by Antagonistic Microbial Interactions in Plant Nectars, Honey and Honey Bee. Antibiotics, 10(5), 551. https://doi.org/10.3390/antibiotics10050551
56. Brudzynski, K. (2021). Honey as an Ecological Reservoir of Antibacterial Compounds Produced by Antagonistic Microbial Interactions in Plant Nectars, Honey and Honey Bee. Antibiotics, 10(5), 551. https://doi.org/10.3390/antibiotics10050551